Here's your Oakhouse Foods update and content. This week’s newsletter focuses on succulent tender lamb and the health benefits it can bring.
Here are some of our lamb dishes:
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Some of our lamb meals:
Explore the robust flavours of our sliced lambs' liver with bacon and onions in delicious gravy served. This dish is served with colcannon mash.
The classic roast dinner. A great British recipe of succulent lamb slices with mint gravy. This dish comes with mash potato, green beans and carrots.
Roast lamb in a tasty gravy, with Maris Piper potatoes, sugar snap peas and accompanied by a delicious swede mash.
Chunks of succulent lamb, apricots and carrots in a rich redcurrant sauce served with grilled sliced potatoes.
A delicious suet pudding filled with tender pieces of lamb in rich minted gravy.